Description
(Qty 1)
Wholesome and perfectly spiced, these gluten-free muffins are made with a nourishing blend of gluten free flour, coconut sugar, cranberries, carrots, pumpkin seeds, coconut flakes, quinoa, chia seeds, pumpkin, apples, pears, plant based chocolate chips, coconut yogurt, ginger and nutmeg. Moist, flavorful, and full of nourishing texture, they’re a delicious way to start your day or enjoy as a cozy afternoon treat.
Allergens: Contains soy, nuts, seeds, coconut.
Affirmation:
“I begin each day grounded in gratitude, sweetness, and mindful intention.”
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